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NOT!CE Hair Co.
The Fixer Repairing Conditioner Bar
The Fixer Repairing Conditioner Bar
Regular price
$18.50 CAD
Regular price
Sale price
$18.50 CAD
Unit price
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per
Shipping calculated at checkout.
$18.50
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Super-power ingredients; stinging nettle, loaded with antioxidants to repair and replenish, along with rosemary essential oil, helping to protect against hair fall associated with scalp inflammation and oxidative stress - join forces to create stronger and more resilient hair.
BEST FOR: damaged & weak hair
FEATURES:
Essential oil scenting
Approximately 50-75 washes (will vary)
Color-safe, vegan & cruelty-free
DIRECTIONS:
CONDITIONER: Apply bar directly to wet hair. Start at roots and smooth bar towards ends. Wait 3-5 minutes before rinsing fully. Reapply to ends as a leave-in to detangle, rinse as required.
Dry and style hair as usual. For external use only, avoid contact with eyes, rinse thoroughly with clean water if contact occurs
CARE:
Simply place bars on a bar dish with drainage for daily in-shower use. Keep bars away from spraying and pooling water or store outside of shower. For best results when traveling, pat bars dry before storing in tins. DO NOT store wet bars in travel tins or use tins for in-shower storage.
SIZE:
CONDITIONER = 2 inches round, 1 - 1.2 oz (size may vary)
Ingredients: behentrimonium methosulfate, cetearyl, theobroma cacao (cocoa) seed butter, cetyl, cocos nucifera (coconut) oil, ricinus communis (castor) seed oil, vegetable glycerin, olea europaea (olive) oil, simmondsia chinensis (jojoba) seed oil, triticum vulgare (wheat) germ oil, cocoa (theobroma cacao) powder, (essential oils of: lavender 40/42, peppermint supreme, eucalyptus globulus, rosemary (Morocco), clary sage (France), sweet basil (India), cedar wood Virginian), citrus aurantium amara (petitgrain) leaf oil, hydrolyzed quinoa protein, d-panthenol, cyclomethicone, and tocopheryl acetate (vitamin e).
Caution: Manufactured in a facility where nuts, seeds and gluten are present, cross contamination is possible.
Caution: Manufactured in a facility where nuts, seeds and gluten are present, cross contamination is possible.
Colour may vary due to fluctuations in raw ingredients.
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